Carolina Vinegar Rib Sauce

2 Cups Apple Cider Vinegar
3 Tbsp. Brown Sugar
1 Tbsp. Kosher Salt
1 Tbsp. Fresh ground black pepper
1 Tbsp. Cayene Pepper

Mix all ingredients together and use to baste pork ribs while on the BBQ.
Make sure to save a squirt bottle of this sauce to serve with the ribs at the table.



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